Weekdays 5–7 PM
Golden Hour
Half-price signature cocktails and a curated bar-bites menu at the marble bar.
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Est. 2009 · San Francisco
Where fire, season
Where fire, season
& craft converge.
A contemporary temple to seasonal cooking — served in a candle-lit room above the city, guided by the rhythm of the harvest and the heat of live flame.
★★★Michelin Guide
4.91,284 Reviews
15+Years of Craft
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Michelin Guide Selected
World's 50 Best · Discovery
James Beard Nominee
Wine Spectator Award of Excellence
Forbes Five-Star Service
15
Years pursuing
perfection
perfection
Our Philosophy
An ode to the
An ode to the
season's finest.
At Aurélia, every plate begins at the source — with growers, foragers and fishermen who share our obsession with quality. Chef Laurent Aubry composes menus that change with the harvest, letting each ingredient speak at the peak of its character.
The result is cooking that feels at once refined and deeply honest: precise technique in service of pure, memorable flavour.
Curated by the Chef
Chef's Signature Specials
Three dishes that define the Aurélia table — each a study in balance, texture and restraint.
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The Full Experience
The Seven-Course
The Seven-Course
Dégustation.
A guided journey through the season, told in seven acts. Each course is paired, on request, with a hand-selected wine or a zero-proof pairing crafted by our bar.
- ✦ Seven seasonal courses, reimagined monthly
- ✦ Optional sommelier wine pairing
- ✦ Chef's table & kitchen-view seating available
$165 / per guest
Reserve the Experience
Guest Favourites
Our Most-Loved Dishes
The plates our regulars return for, again and again.
Limited Time
Current Offers
Sundays
Bottomless Brunch
Three courses with free-flowing Champagne and live acoustic sets. $65 per guest.
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Online Only
10% Off First Order
New to delivery? Use code WELCOME10 at checkout for 10% off.
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What's On
Upcoming Events
Live music, wine tastings and seasonal celebrations at the Nob Hill flagship.
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Loved by Our Guests
@aurelia.dining
Follow the Journey
Join the Table
Reserve Your Seat
Reserve Your Seat
at the Season's Best.
Subscribe for early access to seasonal menus, private events and members-only tastings.
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